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YASUHIRO Single Vineyard Central Otago Pinot Noir 2018

BALD HILLS

YASUHIRO Single Vineyard Central Otago Pinot Noir 2018
YASUHIRO Single Vineyard Central Otago Pinot Noir 2018
YASUHIRO Single Vineyard Central Otago Pinot Noir 2018
Load image into Gallery viewer, YASUHIRO Single Vineyard Central Otago Pinot Noir 2018
Load image into Gallery viewer, YASUHIRO Single Vineyard Central Otago Pinot Noir 2018
Load image into Gallery viewer, YASUHIRO Single Vineyard Central Otago Pinot Noir 2018

Regular price $100.00

Unit price per 

Special Release YASUHIRO Single Vineyard Central Otago Pinot Noir

Limited Release Premium Pinot Noir / Max of 6 bottles per customer

Our YASUHIRO Single Vineyard Pinot Noir is a special release wine that's only produced on selected vintages.

This is the first time the YASUHIRO is available for you to purchase online and we have a limited number of bottles available. 

The YASUHIRO is a rich and beautifully balanced Pinot Noir with bright aromas of blackberry, plum, violets and spice. The palate is concentrated and savoury with black fruits, figs and spice. This wine is superbly rounded with fine tannins, supple texture and a lingering finish.

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Delivery

Receive free delivery within New Zealand when you purchase 6 bottles of YASUHIRO Pinot Noir. View our shipping rates here. 

Food Match

The delicacy of this YASUHIRO Pinot Noir makes it a perfect match with richly flavoured seafood dishes, fillet steak or lamb rack.

Winemaking Notes

The YASUHIRO is a limited release Pinot Noir crafted from our Clone 5 block of premium fruit parcels that were hand-picked between 16 and 31 March 2018.

The fruit was destemmed into open top fermenters before being inoculated with selected wine yeasts to carry out the fermentation.

The wine was aged in French oak barriques for 12 months, of which 33% was new oak.

Three barrels were then hand selected to make this special YASUHIRO Pinot Noir which is only released on selected vintages.

Enjoy this wine now or cellar for up to 10 years.


Specifications

  • Varietal: 100% Pinot Noir (Clone 5)
  • Alcohol:  14.1%
  • Style: Dry
  • Barrel aging: 12 months
  • New oak: 33%
  • Standard Drinks: 8.3 (750ml bottle)
  • Hand picked between 16-31 March 2018
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